But no matter what you eat the meat ,a bowl of dog meat soup can be indispensable to the entrance ,a bowl of soup ,recollection, like in the nasal cavity has aroma which dog will eat more sweet.
22 Shenzhen:Chongqing old pot Shenzhen seems to be an easy landing in the city ,what style diet can find a space for one person
adidaswings2012.com ,of course, now the hot pot .One called Shenzhen easy Website rolled out " " ;pot ;diet .
Chongqing hot pot ,( fire Neurontin ) son of pot ,authentic ancient pot ,Chao Thai hot pot ,hot fat and sleek, Anhui pot Tanyutou ," ;" ;hot pot ,a pot of Japanese hot pot HH good competition! Chongqing fire pot with spicy ,salty fresh ,hot and sour taste both ,distinguish the soup ,red soup and Mandarin Duck chafing dish soup .
It to the tune of sophisticated Kyo ,with various raw materials ,meat and vegetables can be ,adapt to a wide range, unique style ,warm scene features ,and thus
Adidas Wings the hot spring .23 Zhuhai:Huang bone fish people eat spicy Sichuan Huang Ding ,people from the South called Huang bone fish .
Zhuhai is a used to eat seafood city ,and many immigrants ,not what their own cuisine ,but big mouth to eat everywhere. This fashionable Huang bone fish ,is also produced. 24 Xiamen:boiled fish dish popular in recent years has been very critical of at
Jeremy Scott Adidas JS Mickey Mouse least that appetite and even stubborn people in Xiamen the Sichuan identity ,many people attributed this to the city foreign population increase caused by the exotic cuisine in Xiamen the land on a large scale
Jeremy Scott Adidas JS Logo .
Only 2000 a year ,the Xiamen population only 600000 townslightly on the grade of the restaurant just opened near 30. But boiled alive The fish tastes really good, although the material is simple and the mass (carp), cooking method is also not unique (boiled), but its spicy and fresh wonderful combination of both to meet the Xiamen people to fish seafood durable not easy of good taste, but also the traditional " barbecue complex " in the Sichuan cuisine major pop in the trend of extension.
25 Longyan: Drunken river frog which was a Hakka classic dishes, before some year in on some of the city (such as Fuzhou, Xiamen, Chaozhou) is popular, but in Longyan, Sichuan, Hunan even now has swept across the country, the drunken river frog can still be called is a prosperous from Changting Kawada world five of chicken, allegedly for Sanhuang (mouth, foot, hair (two) three black wings, medial, caudal trigeminal (crown) and two claw) is known, but the dish most is in the wine, wine can be made only by the Hakka cooking fresh, set tender, fragrant with a chicken delicious.
26 Chengdu: pickled cuttlefish is called a " " hair; the author is written like this: since the Sichuan seafood seafood renegade from Sichuan, it seemed to radiate its second spring! Iron case is one of the pickled cuttlefish.
This dish by Sichuan bubble hot pepper (sub Playing pepper ) ,to choose the color red ,large body of flesh of hot pepper ,bubble also need to be just perfect .The vegetables into clear red and white ,be good to hear or see !Pickled chili and in cuttlefish ,with a sweet taste.